I hope u can make it again as it was used to be ... a recommendation. All 4 dieters shared 3 desserts! Hotels near Paros Taxi& Mini Van Services Petropoulos, Hotels near Kapopoulos Fine Arts Paros Gallery, Mediterranean Restaurants for Special Occasions in Paros, Restaurants for Special Occasions in Paros. It’s hard to ask questions because the owners are French—and usually very busy. Fermé lundi toute la journée, samedi midi et dimanche soir. A lemon tart confection—knife-edge crust, airy, marshmallowey topping, tasting like summer itself. OK, details. Then you’re in the right place! It is run by two french guys and the quality of the food is always excellent and have stayed that way for years. Cuisine méditerranéenne sur la base de produit brut confectionné dans notre cuisine ouverte sur la salle. I will definitely visit again next time. Pour éffectuer une réservation, appelez nous au 04 67 66 39 01 entre 10 heure et 21 heure, du Lundi au Dimanche. Si vous avez des questions ou commentaires, n’hésitez pas à nous contactez par le moyen qui vous convient. Two of us had tuna tataki, perfectly done, under a confetti of frizzled (not exactly frizzy, more like julienned) leeks. Did you travel all the way to the beautiful, remote Greek island of Paros in search of the rare Rudes? Menu 25€ - Restaurant Le Sud à Manosque : Réservez gratuitement au restaurant Le Sud, confirmation immédiate de votre réservation avec TheFork. Two had the rack of lamb which was exquisite to look at, tender, and also perfectly grilled. Le Sud invite à une escapade ensoleillée avec une cuisine … Super high quality but not overwhelmingly haute cuisine French. Not at all like Greek lamb, which has its own merits. Réservation par e-mail. Two of us had tuna tataki, perfectly done, under a confetti of frizzled (not exactly frizzy, more like julienned) leeks. By the time we left (10:30ish) all tables were inhabited by people and all speaking French!More, This place is fantastic every time. Accueil » Le Sud à la carte. Get quick answers from Le Sud staff and past visitors. Super high quality but not overwhelmingly haute cuisine French. A spare, whitewashed, happy place to be, not to mention eat, at! Le Sud, Baie-Mahault : consultez 40 avis sur Le Sud, noté 5 sur 5 sur Tripadvisor et classé #2 sur 119 restaurants à Baie-Mahault. Le tout accompagné d’une vue imprenable ! We didn't want the basic Greek food what every other restaurant is serving. He absolutely hates children and I have friends without children that also have had a terrible experience. Nous aménageons un espace pour votre groupe à l’heure convenu. 05 59 02 30 64. Food is always excellent. Our meal was scrumptious and all...four of us thought well worth it. Restaurant Le Sud. A starter fish platter—a (I forget-what-fish-but-not-tuna) carpaccio; tuna tartare; grilled octopus on a puddle of very friendly sauce (maybe eggplant) and a vegetable (can’t remember which) ravioli. A starter fish platter—a (I forget-what-fish-but-not-tuna) carpaccio; tuna tartare; grilled octopus on a puddle of very friendly sauce (maybe eggplant) and a vegetable (can’t remember which) ravioli. After our wish-is I have been here celebrating with friends, and although this is an expensive place it is...worth every Euro. We went out for dinner to a different restaurant in Noussa every night during our recent trip to Paros and Le Sud was the best overall dining experience by some margin. It is a french restaurant in nice condition, Le Sud is one of the original fine dining restaurants in Paros and remains so. Second starter: a take on spanakopita—triangles of shredded magret de canard in mille feuille pastry. Salade du Sud Burrata à la truffe d’été*, aubergines, courgettes, poivrons marinés, olives Kalamata, tomates cerise confites, roquette, pesto, Parmesan 24 mois Que ça soit pour un évènement ou une célébration, nous mettrons tout en forme pour que vous passiez un jour spécial.